News & Recipes

Discover Business News and Food Inspiration

Latest News

Michael Ian Holdsworth 1940 - 2026

August 18, 2026

Michael Ian Holdsworth, born 18 October 1940, died peacefully at his home in Ashford in the Water, Derbyshire on 31 July 2026 aged 85 years. He was surrounded by his five loving children, Olivia, Genevieve, Esther, Rupert and Millicent.

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Holdsworth Foods Named Transport & Logistics Family Business of the Year

June 19, 2026

We are incredibly proud to announce that Holdsworth Foods has been awarded Transport & Logistics Family Business of the Year at the Family Business United Awards.

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Fleet Expansion & Sustainability Focus

April 16, 2026

We are expanding our fleet of multi-temp vehicles with 16 new DAF XB210s, 2 new DAF XB290s, and 1 new DAF XD340 trucks, taking our multi-temp fleet to over 140 vehicles.

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Holdsworth Foods joins Caterforce buying group

February 18, 2026

We’re pleased to announce that Holdsworth Foods will officially join the Caterforce buying group from 1 March 2026.

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Recipes and Food Trends

Bonfire Night Specials: Food & Drink Ideas

Bonfire Night is all about gathering, sharing and enjoying something warming while the fireworks go off. It is also one of the few nights of the year when customers will happily eat standing up in the cold, so give them something worth holding.

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How to Upgrade Your Bakery Offer

Bakery is no longer just something customers pick up because they are already at the counter. Increasingly, it is becoming a reason to stop in the first place. See how you can upgrade your bakery offering.

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Halloween Food & Drink Ideas

Halloween is the perfect excuse to put a seasonal twist on your menu. Whether you’re hosting a Halloween event or simply refining a select menu for the occasion, themed dishes and drinks can turn familiar favourites into something memorable.

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Autumn Trends: What Customers Want This Season

As the seasons change, so do customer cravings. This autumn, menus are moving towards warming flavours, comforting classics and affordable moments of indulgence.

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Supplier Focus: Baker & Baker

Discover Baker & Baker’s sweet bakery range, from cookies and muffins to doughnuts and traybakes, plus the key trends shaping foodservice bakery in 2027.

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Better Crust, Stronger Base: Discover Our Stonebaked Ciabatta

Discover our upgraded stonebaked ciabatta, with a better crust, stronger base and artisan appearance. Perfect for sandwiches, hot-filled rolls and premium menus.

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Sweet Street Desserts: Premium Desserts Designed to Impress

Discover premium Sweet Street desserts available through Holdsworth Foods, from indulgent cheesecakes and brownies to layer cakes and individual desserts, designed to elevate menus and create memorable dining experiences.

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Sticky Smokehouse Brisket Jacket Potato with Hot Honey

this jacket potato is loaded with smoky, slow-cooked brisket, glazed in a rich, sticky BBQ sauce, and finished with a drizzle of hot honey.

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Festive Feature: Hog Roast Roll

Create a Christmas market classic with this hearty hog roast roll, perfect for festive lunch menus and food to go offering.

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Festive Feature: Loaded Bratwurst Hot Dog

Bring Christmas market magic to your menu with this festive hog roast roll.

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Festive Feature: Miso Butter Sprouts

Give a festive favourite a global twist with these sweet and savoury miso butter sprouts.

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Mini Stuffed Yorkshire Pudding

A versatile festive favourite, perfect for buffets, canapés and sharing platters.

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Festive Feature: Loaded Roast Potatoes

A creative twist on a festive staple, loaded with flavour and perfect for sharing.

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Festive Feature: Pulled Pork Tacos

Bring festive flavours to your menu with these easy-to-prepare pulled pork tacos.

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Festive Feature: Hot Honey Glazed Pigs in Blankets

A festive favourite with a contemporary twist, combining sweet heat with savoury flavour.

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Festive Feature: Truffle, Bacon Mac & Cheese Bites

Golden mac & cheese bites finished with truffle and crispy bacon for the ultimate festive indulgence.

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