When it comes to premium chocolate that delivers on flavour, consistency, and performance, Callebaut remains the go-to choice for chefs, bakers, and chocolatiers worldwide. At Holdsworth Foods, we’re proud to supply a carefully selected range of Callebaut products designed to support everything from everyday baking to high-end patisserie and dessert work. Whether you’re melting, moulding, baking, piping, or finishing, this range offers dependable results every time.

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Callebaut Chocolate Callets – Versatile & Reliable

Callebaut callets are renowned for their smooth melt, balanced cocoa profiles, and ease of use across multiple applications.

Available through Holdsworth Foods:

• Milk Chocolate Callets – Smooth, creamy, and perfectly balanced for ganache, moulding, and baking
• Dark Chocolate Callets – Rich cocoa flavour ideal for desserts, sauces, and enrobing
• White Chocolate Callets – Clean sweetness with a creamy cocoa butter finish
• Extra Dark Chocolate Callets 70% – Intense cocoa notes for premium bakes and refined desserts

These callets are designed for precision and consistency, making them a staple in both professional and production kitchens.

Callebaut Mousse Mixes – Consistency Made Simple

For speed without compromise, Callebaut mousse mixes provide a reliable base with excellent texture and flavour release.

Available options include:

• Dark Chocolate Mousse Mix
• Milk Chocolate Mousse Mix
• White Chocolate Mousse Mix

Ideal for restaurants, bakeries, and caterers, these mixes allow you to create smooth, stable mousses with minimal preparation time – perfect for service environments where consistency matters.

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Chocolate Decoration & Finishing Touches

For clean presentation and decorative flair, Callebaut finishing products offer both visual appeal and great snap.

• Dark Chocolate Pencil – Perfect for garnishing plates, cakes, and desserts with precision and elegance

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Cocoa Barry ExtraB rute – Now Under the Callebaut Brand

You may notice a change with Cocoa Barry Extra Brute Cocoa Powder. This product is now transitioning under the Callebaut brand, but it’s important to note:

✔ Exactly the same recipe
✔ Exactly the same cocoa powder
✔ Exactly the same performance

Only the branding is changing – the deep colour, intense cocoa flavour, and low-fat profile that chefs love remain completely unchanged. You can continue to use it with full confidence in all your recipes.

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Why Buy Callebaut from Holdsworth Foods?

At Holdsworth Foods, we don’t just supply chocolate – we support professionals with trusted brands, consistent quality, and dependable availability. Our Callebaut range has been chosen to meet the real-world needs of chefs, bakers, and food manufacturers alike.

If you’d like more information on any of these products or help choosing the right chocolate for your application, our team is always happy to help.

Premium chocolate. Proven performance. Available now from Holdsworth Foods.