Large Sharing & Speciality Loaves
Large Ciabatta Loaves- Baked
Traditional Italian style ciabatta loaf with an open texture and authentic full flavour, made with extra virgin olive oil.
£22.00
Sliced Large Brioche Loaves- Baked
Enriched brioche loaves, perfect for accompanying terrines or pate or ideal for creating the ultimate mushrooms on toast.
£27.75
Pugliese Bread
A rustic Italian country bread from the Puglia region. Made with extra virgin rapeseed oil and a long slow double fermentation for a truly heavenly taste.
£28.35
Rustic White Sourdough Loaves- Part Baked
French style stone baked loaf made with sourdough & rye.
£25.20
Mediterranean Sun Dried Tomato Bread- Baked
Fully baked, handmade bread full of the flavours of the mediterranean. Serve as an accompaniment to pasta, salads, soup or pate.
£31.20
Three Grain Star Loaves- Baked
Large round loaf made with multigrain flour with extra seeds & flakes added for appearance & flavour. Approx 8 portions per loaf.
£40.50
Focaccia & Rosemary Quarter Loaves- Baked
Whole round focaccia loaf flavoured with rosemary - four portions per loaf.
£38.70
Brioche Loaves- Baked
French style bread enriched with extra egg & butter for a rich flavour. Ideal served with breakfast or in bread & butter pudding.
£20.70
Rustic Round Sourdough Loaves- Baked
Beautifully finished handmade bread with a slight tangy flavour, great for sandwiches & bruschetta.
£30.75
